Simple Green Smoothie
Imagine drinking over 200 of the world’s greatest superfoods in one glass! No shopping, no blending, no juicing! Try Dr. J’s Natural Simple Green Smoothie designed to nourish your body with vital nutrients and the highest quality of ingredients. A 20-day supply in each pouch makes this green smoothie a great value!!!
It can be difficult to incorporate new fruits and vegetables into our daily diets for many reasons. The shelf life of produce can be short, the amount of time it takes to prepare certain fruits and vegetables can be daunting, and many of us simply return to the familiar, rarely seeking a change. Simple Green Smoothie contains a variety of fruits and vegetables not frequently consumed on a daily or even weekly basis. Beets, pumpkin, pomegranate and greens like spirulina and chlorella are just a few of the unique fruits and vegetables included in Simple Green Smoothie.
Contains 10-20 servings.
INGREDIENTS: Water soluble, dietary fiber, dextrin, barley grass powder, soy protein, concentrated plant enzyme (rice koji, pearl coix, apple, pineapple, grape skin & seed, banana, onion, kiwi, cabbage, pumpkin, tomato, carrot, green pepper, broccoli, orange, radish, pomegranate juice, brown rice, maitake mushroom, dried shitake mushroom, rose hip, turmeric, barley, cinamon, citron, ginger, pseudoginseng, jujube, jew’s mallow, angelica keiskei, sweet potato, yam, soybean, glutinous rice, black glutinous rice, green rice, curcuma aromatica, curcuma zedoaria, black eyed pea, black bean) psyllium husk, camellia extract powder, juice powder (dextrin, concentrated orange juice, concentrated grape juice, concentrated apple juice, concentrated satsuma orange juice, concentrated blueberry juice, concentrated peach juice, branching oligosaccharide), glucomannan, dry powder of plant fermentation (dextrin), fruits & vegetable (orange, pineapple, banana, apple, papaya, guava, carrot, kiwi, others.), grains (brown rice, long bean, corn oats, barley pea, cashew nuts, black sesame, millet, soybean, rye, others), seaweed (Undaria pinnatifida, kelp, laver), honey, plant fermented food (dextrin, beet sugar, maltose, artemisia princeps, turmeric, houttuynia cordata, aloe arborescens, ginseng, soybean, banana, yam, apple, others), plant fermented extract (saccharide, fruits, vegetables, wild grasses, beans, mushrooms, seaweeds, cereals), banana puree, wild grass fermented extract (oligosaccharide, sugar, beet sugar, artemisia princeps, others), polysaccharide thicker, acidulant, calcium, flavor, magnesium oxide, sweeteners (L-phenylalanine compound, acesulfame K), Vitamin B1, Vitamin B6, Vitamin B2, Vitamin A, folic acid, Vitamin D, Vitamin B12.
DIET SUPPORTING INGREDIENTS: Camelia Sinensis (100mg), Psyllium Husks, Glucomannan, Dietary Fiber (9,500mg), 11 Vitamins, Calcium, Magnesium, Iron (per 20g serving)
As a diet meal: Mix 20g (2 measuring spoons) of this product with 200 ml of water in a cup. Fully mix until dissolved.
As a nutritious drink: Mix 10g (1 measuring spoon) of this product with 100 ml of water in a cup. Fully mix until dissolved. May substitute coconut juice.*
PLEASE READ THE ENTIRE LABEL CAREFULLY PRIOR TO USE.
*These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Protocatechuic Acid (PCA) is an amazing new radical addition to the health and wellness industry. Backed by evidence-based science, PCA is the essential and effective tool all humans will need in order to keep harmful viruses from infecting their bodies and even threatening their overall health. PCA’s unique formula has not only proven effective in fighting harmful microbes, but it has also shown to be an excellent source for the following 5 health benefits:
- Antibiotic (broad-spectrum)
Head researcher and orthopedic surgeon, Dr. Lanny Johnson, has spent over 15 years dedicated to credible, evidence-based research on PCA. Following his search, 17 US patents were granted supporting the abundant antimicrobial and antiviral properties of PCA. This includes the US patent giving sole ownership of the PCA ingredient, requiring other companies to seek the approval of Dr. Johnson in order to use this unique, multi-patented reagent. PCA’s unique physical structure and medically-researched antiviral properties can provide a microbe shield, limiting the exposure to bacteria and viruses, including the virus causing COVID-19.
Two independent contract laboratories tested PCA as an antiviral reagent against SARS CoV2 (COVID-19):
THE ILLINOIS INSTITUTE OF TECHNOLOGY - CHICAGO, IL
The experiment aimed to replicate the transmission of the virus in the clinical environment against a sanitizer coating of skin, masks, hard objects, and ventilation filters. The PCA crystalline coating on an article of metal, plastic and/or cloth was believed to kill COVID-19 on contact. Results measured by Log difference converted to no less than 90-99% inactivation or "kill" at 10 and 60 minutes after contact.
MRI GLOBAL - KANSAS CITY, MO
The second study’s objective was to determine if the PCA’s crystal-coated surfaces have the ability to inhibit the growth of the SARS CoV2 (COVID-19). PCA coating on various articles resulted in the inactivation of the live COVID-19 virus. The earliest effective time of the PCA crystals was immediately and at 24 hours after the sprayed crystals had dried on the surface. In other words, the results were stronger at this laboratory study with a log difference conversion to a 99% plus inactivation or "kill" at 10, 60, and 120 minutes after contact.